Ketortilla – Low-Carb Tortilla base mix (Ch-6,4g/100g)
Diet in a variety of ways, eating tortillas.
Tortilla wraps are a good alternative to bread, but it’s almost impossible to find suitable wraps for keto, sugar- or dairy-free, paleo, low-carb, or gluten-free diets. But there is a solution now, with KetoChef Ketortilla mix you are able to create tasty and easy to handle tortilla wraps.
How comes that Ketortilla is suitable for all these diets?
Well, the main ingredient is golden flaxseed flour containing several types of oil, proteins and vitamins (A, B, C, D, E), is extraordinarily rich in a wide range of minerals (potassium, phosphorus, magnesium, calcium, sulfur, iron, zinc, sodium, chlorine manganese, silicon, copper, fluorine, aluminium, nickel, cobalt, iodine, molybdenum, chromium) and Omega-3.
Tortilla mix consists of flaxseed flour, almond flour, plantain peel and coconut flour. Almond flour is a great source of vitamin E, folic acid, vitamin B1 and B2, calcium, magnesium, iron, phosphorus, selenium, zinc and low in carbohydrates but rich in protein.
Easy to make
Just add olive oil and hot water to the Ketortilla mixture and knead it until turns into a soft dough. Let it rest under a clean tea towel for at least 30 minutes and cut the dough into 6 equal pieces, making 24 cm circles from each. Cook both halves in a frying pan for 1-2 minutes until golden brown and fill the tortillas with choice of stuffing.
Perfectly for breakfast, you can take it with you for lunch, or end the day with a light tortilla dinner. Whatever food regime you’ve got you can make it more colourful with KetoChef Ketortilla Mix.
You really have no reason to skip it.